Kampong Ladle Chicken Rice
甘榜勺鸡饭RoastedSteamedHalf-halfExample Food Centre
Smooth chicken, rice cooked in stock with garlic and pandan, chilli pounded fresh every morning.
Menu
Every plate comes with chilli, ginger and dark soya sauce. Prices in SGD.
- Roasted chicken riceHouse favourite$4.50Crisp skin, juicy thigh or breast, chicken-oil rice
- Steamed chicken rice$4.50Silky white chicken with sesame soya sauce
- Half-half plate$5.50Roasted and steamed on one plate
- Chicken drumstick rice$6.00Whole drumstick, roasted or steamed
- Family set for 3$24.00Half chicken, 3 rice, kailan, soup
- Whole chicken$28.00Roasted or steamed, chopped to order
- Half chicken$15.00Rice sold separately
- Oyster sauce kailan$4.00Blanched and dressed when you order
- Braised egg$0.80Soy-braised, soft centre
- Chicken rice, plain$1.00Fragrant rice on its own
- Barley, iced$1.60Lightly sweetened, made at the stall
- Lime juice, iced$1.80Fresh calamansi lime
Build your plate
Choose your plate and a pickup time. Pay at the stall when you collect and skip the lunch queue.
Find the stall
Stall #01-88, Example Food CentreSingapore
+65 6000 0000
| Tuesday to Sunday | 10.30 am – 8 pm |
| Monday | Closed |
- Bus stop right outside the main entrance.
- Public car park next to the food centre.
- Lunch is busiest from 12 to 1.30 pm. Order ahead to skip it.
Good to know
Quick answers before you head down.
When is the stall open?
Tuesday to Sunday, 10.30 am to 8 pm. Closed on Mondays. Roasted chicken can sell out before closing on busy days.
Can I order ahead and pick up?
Yes. Build your plate on this page, choose a pickup time, and pay at the stall when you collect.
Which payment methods are accepted?
Cash and PayNow are accepted at the stall.
Can I choose thigh or breast meat?
Yes. Tell the stall when you order or collect. Thigh may carry a small top-up when supply is limited.
Do you take orders for gatherings?
Whole chickens and family sets can be ordered a day ahead by calling +65 6000 0000.
Is the chilli very spicy?
The chilli is pounded fresh each morning with lime and garlic and has a clear kick. It is served on the side, so you control how much goes on the plate.